Morioka Handi-Works Sq. and Pyonpyonsha Reimen Kōbō

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Talking of Morioka, there are a lot of native specialties, together with the Nambu Ironware, Morioka Reimen, and much more. For those who love handicrafts and wish to see how they’re made, go to Morioka Handi-Works Sq. (盛岡手づくり村). It’s a spot the place you possibly can observe the craftsmanship up shut and even give it a go!

© photo-ac.com

The advanced is split into three elements: the Workshop Zone (手づくり工芸ゾーン), the Morioka Regional Native Business Promotion Middle Zone (盛岡地域地場産業振興センターゾーン), and the Nambu Magariya Zone (南部曲り屋ゾーン).

The Handmade Craft Zone is the place you possibly can watch craftsmen create crafts up shut and expertise craftsmanship whereas being taught by them. The zone is thus essentially the most full of life a part of the village.

Different workshops on the Workshop Zone embody bamboo crafts, pottery, dyeing, chest of drawers, and extra!

© 岩手県観光協会

The exercise menus on the Workshop Zone have extra food-related actions in comparison with different comparable services in Japan. So if you’re a foodie, it’s heaven for you!

For instance, not solely are you able to see Pyonpyonsha’s chilly noodle manufacturing unit, however you may also make a bowl of chilly noodles from scratch! After a bowl of noodle soup, you can also make just a few Nambu sembei rice crackers (南部煎餅) or a grilled rice cake skewer for dessert (^_-)-☆.

Nambu Magariya Zone and Morioka Regional Native Business Promotion Middle Zone

You should be questioning what Nambu Magariya is. The L-shaped architectural fashion is exclusive to Morioka.

Why is the residence in L-shape? As a result of it combines the steady with the principle dwelling to permit the warmth from the principle dwelling capable of move to the stables in winter. It’s distinctive to the world the place horse farming used to thrive. The housing fashion that individuals from different elements of Japan can hardly think about existed till round 200 years in the past. So, if you’re interested in how the locals lived with the horses, go to the Nambu Magariya Zone! Agricultural instruments and different objects paying homage to these days are additionally on show on the greater than a century-old farmhouse relocated to Morioka Handi-Works Sq..

Lastly, don’t miss out on the Morioka Regional Native Business Promotion Middle Zone. Round 4,000 varieties of native specialties are gathered and offered right here! It’s also the place you may get Nambu Ironware on the day as an alternative of ready for a 12 months!

Morioka Handi-Works Sq.’s Opening Hours and Entry Data

  • Morioka Handi-Works Sq. is open from 8:40 am to five pm.
    • It’s closed from the top of December to the start of January.
  • From Morioka Station, take a bus sure for Tsunagi Onsen and get off at Morioka Tezukurimura-mae (盛岡手づくり村前).

Pyonpyonsha Reimen Kōbō (ぴょんぴょん舎 冷麺工房)

Pyonpyonsha is Morioka’s consultant barbeque and Morioka Reimen restaurant chain. Whereas the restaurant doesn’t provide vegan choices due to the meat chilly noodle soup, you possibly can expertise making the chilly noodles from scratch at their manufacturing unit. As a substitute of queueing up on the restaurant, making your Reimen right here means you may be served so much sooner and capable of take part within the end-to-end course of. It’s cheaper too!

You may suppose making the noodles from wheat and taro potato flour will take a very long time, but it surely solely takes round 20 minutes for the noodles to be served!

© 岩手県観光協会

And don’t fear about your expertise degree. The workers are there to help you and make sure the noodles you make style the identical as these served of their eating places. After your dough is accomplished, it’s put right into a noodle maker earlier than boiling the noodles on the spot. After the boiled noodles are rinsed with chilly water, they grow to be the translucent Reimen you see in eating places!

Bear in mind to convey a bottle of vegetarian broth if you’re strict along with your vegetarian weight-reduction plan. Toppings are then added by your self!

Along with chilly noodles, kimchi and Reimen’s soup served in Pyonpyonsha’s eating places are additionally made right here. If you wish to see how these are made, head to the second flooring for the gallery and the commentary area to miss the manufacturing traces within the manufacturing unit.

Pyonpyonsha Reimen Kōbō’s Enterprise Hours and Entry Data

  • Pyonpyonsha Reimen Kōbō is open from 10 am to 4 pm.
  • From Morioka Station, take a bus sure for Tsunagi Onsen and get off at Morioka Tezukurimura-mae (盛岡手づくり村前).

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