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Okinawa journey with some associates and to shut out the vacation we hit up Kinaguu Shabu Shabu!
Our 5,800 yen course for the evening.
3 sorts of seasoning plus 2 Otoshi dishes.
Take a look at all these veggies! Some I’ve by no means seen earlier than.
A for presentation.
There may be one devoted waitress/waiter per desk that explains all of the cuts of pork and which seasoning to dip in into.
Umibudou (Ocean grapes) wrapped in Agu… fascinating!
Japanese shabu shabu at all times closes with ramen or egg/rice stirred into the remaining soup. The oils from the agu had a pleasant mellow taste.
Restaurant: Kinaguu Shabu Shabu
Restaurant J: 純血統金武アグー しゃぶしゃぶ金武本店
Deal with J: 沖縄県那覇市牧志1-9-4
Deal with E: 1 Chome-9-4 Makishi, Naha, Okinawa
しゃぶしゃぶ、豚しゃぶ、沖縄料理, ゆいレール 美栄橋駅,
ゆいレール 県庁前駅 , Japan, Japanese, foodie, yelp, tokyobelly, sony rx100, black pig, agu pork, dinner, izakaya, sake, awamori, ice cream, course, okinawan, noodles, ramen, 純血統100％アグー, 希少純血統豚 アグーしゃぶしゃぶコース, アイスクリーム
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