Ace Cook dinner Black Garlic Oil Tonkotsu Soy Sauce Cup Ramen Overview

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This Ace Cook dinner cup noodle is likely one of the extra uncommon cups I’ve reviewed.  This Black Garlic Oil (black mara or mayu) Tonkotsu Soy Sauce ramen is a savoury and really garlicky delight (or is it an expertise?).  The textual content on the cup is not exaggerating when it says “Largest Ever Garlic Lined.”  If in case you have important others, and necessary assembly to go to, then I like to recommend that you’ve plenty of breath mints or that in addition they have a garlic fest earlier than you meet up shut.  In case you are assembly a vampire, then that is like bear spray for them.  I wasn’t positive what I used to be stepping into after I purchased this, however I discovered that giant portions of garlic are concerned.  Black garlic oil is a well-liked condiment and it’s ready by scorching garlic in oil.

3/4 view of the cup.  The image on the aspect reveals an enormous pile of garlic chips on high of the noodle soup.

Lid of the cup.  Says “Largest Ever”, then in white “Garlic Lined”, after which the yellow band says “Black Mara Oil Tonkostu Shoyu Ramen”  It’s a very daring assertion!

The design of the cup is each easy and really evocative of what you might be shopping for.  The image clearly reveals a cloudy tonkotsu broth with black garlic oil, some thick noodles, and an enormous pile of garlic chips on high. Every part pops out of the black background.

The yellow splash tells you it’s black mara oil tonkotsu soy sauce ramen.

Substances and manufacturing information.  Preparation instructions are in RED.  Nothing uncommon, only a longer wait time of 5 minutes.

Dietary information and warnings about learn how to put together.  Do not microwave it!

It says the brown chips are roasted garlic, whereas the white ones should be simply garlic.  What I believed had been meat bits had been Garlic!  It additionally warns you that the whole lot can be scorching with scorching water added!

One other view of the cup.

With the lid peeled again you may see soup powder, and many white and brown garlic chips on high of thick noodles.

One other view of the dried contents.
It additionally got here with a satchet of black garlic oil.

The rehydrated chips and noodles.

I put in boiling water to the fill line and waited 5 minutes for the thick noodles to rehydrate correctly together with the garlic chips.  It smelled garlicky after I opened the lid and it smelled extra garlicky when it was able to eat.  I added within the black garlic oil for the ultimate contact, blended the whole lot collectively after which tucked into this garlicky deal with.

The flavour was intensely garlicky with even that slight burn you may get from garlic, nevertheless it was additionally savoury from the pork / soy broth and the blackened garlic oil.  It was fairly tasty, however it’s on an excessive finish for the flavour profile for me.  I am undecided I would purchase this once more, but when I had a chilly, I am positive I would want I had considered one of these available.   It was a cup of noodles I simply polished off  and it was one of many bigger cups, not a daily sized cup noodle, so there was plenty of garlic to go round.  The noodles had been good and chewy and had the flavour coated to them.  The garlic chips had been each savoury and garlicky as you’d count on with a little bit of firmness to them.  You positively acquired garlic in each chew so you bought what you paid for!  They didn’t skimp on the garlic toppings for this cup!

Closeup of the garlic chips and noodles.

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Extra snacks, ramen and Japanese popular culture.

 



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